Section, spending approximately 1-2 weeks in each area, depending on business need Mentorship: Assign member of the Senior Leadership Team as a mentor to guide intern and provide feedback. Departmental Roles and Responsibilities Front Desk & Gift Shop: Assist with guest check-ins and check-outs, learn property management system, handle guest inquiries, answer phones, cashier, and maintain gift shop inventory Restaurant & Coffee Shop: Support restaurant and coffee shop staff, learn about menu offerings, assist in service, and understand point-of-sale systems. Banquets: Support banquet staff, participate in event setup and breakdown, coordinate with event planners, and ensure guest satisfaction during events. Kitchen: Assist in food preparation in all areas of the kitchen, understand kitchen operations, and maintain food handling standards. Housekeeping & Laundry: Assist housekeeping team with room cleaning, understand housekeeping standards, manage inventory of housekeeping supplies, As...Hospitality, Intern, Hospital, Operations, Hotel