Dunkin' Donuts - - Responsibilities: Make a wide range of donuts, breads, pastries and other baked products.; Follow daily par sheet and produce quality baked goods per Dunkin' guidelines and safety standards.; Maintain strict health department and company food safety standards through proper food handling and cleanliness.; Be able to adapt to changing par levels and switch between positions as needed.; Communicate effectively with customers and operate with basic reading and math skills.